Key Features:
› Soft Texture: Our cantucci are uniquely soft, offering a tender bite that sets them apart from traditional biscotti.
› Lactose-Free: Perfect for those with lactose intolerance, these cantucci are made without any dairy products.
› Simple Ingredients: Crafted with just flour, eggs, sugar, dried figs, and walnuts, ensuring a pure and natural flavor.
› Handcrafted: Each cantuccio handmade with great care, preserve the authentic taste and texture of this Italian biscuit.
› Florentine Origin: Born in the heart of Florence, our cantucci carry the essence of Tuscan tradition and the rich history of the San Lorenzo district.
Product Specifications:
› Size and Net Weight: 250g (approximately 16 pieces)
› Ingredients: Flour, eggs, sugar, dried figs, walnuts, ammonium bicarbonate, honey, vanillin, salt, candied orange zest flavoring.
› Allergens: Contains eggs, almonds, walnuts, and traces of dried figs. May contain traces of other nuts.
› Storage: Store in a cool, dry place, away from heat and direct sunlight. It’s recommended to keep the product in a resealable container to maintain its freshness and softness for about 2 months.
› Shelf Life: 6 months from the date of purchase.
Rediscover the authentic flavors of Tuscany with our Artisanal Soft Cantucci with Dried Figs and Walnuts, a true culinary journey through the heart of Florence.
