Key Features:

› Subtly Savory: The Taggiasca olives give our cantucci a delicate and refined salty touch, perfect for pairing with a wide range of cheeses and red wine.

› Perfect for Aperitif: Ideal for a rich and convivial aperitif, these cantucci add a touch of class and originality to your relaxing moment.

› Lactose-Free: Perfect for those on a lactose-free diet, our cantucci are made with only flour, eggs, sugar, Taggiasca olives, honey, and a leavening agent, with no added lactose.

› Genuine Ingredients: We use only high-quality ingredients, carefully selected to ensure an authentic and genuine taste.

› Handcrafted Product: Every step of the preparation takes place in our open-view workshop, where skilled artisans dedicate attention and passion to ensure the highest quality.

› Florentine Origin: Born in the heart of Florence, our cantucci carry the essence of Tuscan tradition and the rich history of the San Lorenzo district.

Product Specifications:

› Size and Net Weight: 250 Gr (approximately 16 pieces)

› Ingredients: Flour, eggs, sugar, Taggiasca olives, honey, leavening agent.

› Allergens: Contains eggs and Taggiasca olives. May contain traces of other nuts.

› Storage: Store in a cool, dry place, away from heat and direct sunlight. It’s recommended to keep the product in a resealable container to maintain its freshness and softness for about 2 months.

› Shelf Life: 6 months from the date of purchase.

With our Soft Artisanal Cantucci with Taggiasca Olives, turn every aperitif into an unforgettable experience, sharing moments of conviviality and authentic gastronomic pleasure.

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